Chroma Haiku Damascus 10 ¼ inch Bread Knife

Chroma Haiku Damascus 10 ¼ inch Bread Knife

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Description
The aggressive serrated pattern on a thin, gently back-curved blade simply glides through hard, crusty loaves and tender crumb without tearing, pinching or crushing the foods. Its longer-than-usual size also lends very well to cutting thick rinds from large melons, pineapples and other tough-skinned items.

The aggressive serrated pattern on a thin, gently back-curved blade simply glides through hard, crusty loaves and tender crumb without tearing, pinching or crushing the foods. Its longer-than-usual size also lends very well to cutting thick rinds from large melons, pineapples and other tough-skinned items.

The Chroma Haiku Damascus Series is a celebration of the tradition and excellence of Japanese cutlery. Chroma has contracted the highly skilled Master Knife Smiths of the Sumikama company to hand-forge and hand-finish each blade using the traditional forge-welding process. The tell-tale wavy pattern on the flats of the blade are created when the knife is ground and polished into shape.

  • Hand-forged and hand-finished construction
  • VG-10 core clad with 32-layers of SUS410 high-carbon stainless steel
  • Traditional paring shape and size
  • Extremely sharp and fine blade for delicate garnish, trimming, peeling and any in-hand work
  • Full-tang, bolsterless design
  • 59-60 Rockwell hardness
  • Traditional Honoki wood handle fixed with a signature Japanese Meguki pin
  • Easy to maintain with very good non-corrosive properties
  • Hand wash only
  • Made in Japan

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